Collection: Bread Trolleys
Bread cooling is a crucial step in bread production. The main goal is to decrease the internal temperature of the baked bread from 93–97°C (200–208°F), at de-panning or coming out of the oven, to 32–43°C (90–110°F). This step allows the finished product to achieve optimum keeping quality and comply with legal moisture limit of 38%.
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Aluminium Bread Crate Dolly - CRATES NOT INCLUDED
Vendor:CESRegular price R 1,799.00 ZARRegular priceUnit price / per -
4-tier Bread Cooling Trolley
Vendor:CESRegular price R 12,999.00 ZARRegular priceUnit price / per -
4-tier Bread Display Trolley - Wicker Baskets
Vendor:CESRegular price R 7,999.00 ZARRegular priceUnit price / per -
Seven Tier Bread Trolley
Vendor:CESRegular price R 8,999.00 ZARRegular priceUnit price / per -
Five Tier Bread Trolley
Vendor:CESRegular price R 7,299.00 ZARRegular priceUnit price / per